Wednesday, August 29, 2007
Hood to Coast in Veritas
Thursday, August 23, 2007
Midnight Potato Salad and 10:30 p.m. Pesto
But I digress. The point is the food, right? So after getting home and having my second meltdown in 2 days, I'm ready to blog.
First of all, the first photo is of the potato salad discussed in my previous blog. It turned out well, tasted good, wore me out, and I'm glad that it's done. The photos immediately above show just the tip of the iceberg that is the mess formerly known as my living room. It is covered with groceries. I think that is contributing to my mental drain. What is depicted below is my bursting refrigerator.
It seemed like too much to deal with this morning, so I went to Ken's for breakfast. But that's actually okay, because I LOVE going to Ken's for breakfast. So that really wasn't a hardship. It's my favorite bakery in the whole world. And, I promise, that when I have enough time, I will write a full review of Ken's Artisan Bakery. Really, I swear. But everything is under control. I've finished doing everything, including making the last of the pesto tonight.
I feel very accomplished being in charge of all this stuff, but it really wears me out. I will post another blog or two in this series, depicting the culmination of all my efforts Saturday at the beach, unless I forget my camera. But considering I look like this lately,
I think it will be a good thing when I have time to relax again. I'm not exactly glowing and stunning (well, perhaps stunningly bad) at the moment. I need my beauty sleep.
Goodnight.
Wednesday, August 22, 2007
Hood to Coast to Safeway to Fred Meyer to Trader Joe's
- Baked Salmon
- Homemade! Potato salad (more on that later)
- Pesto Pasta (homegrown basil)
- Green salad
- Cava
- Beer, Beer, and more Beer
- Cherry and Apple pies
- Cheesecake
- Hansens soda, sparkling water
- Potato and tortilla chips
- Watermelon
- Grapes